Bookmark This Site
Keep up with our Tips



Tip of the Day RSS Feed
Fresh Diabetes Tips Daily


Sponsor Program
Our tips are powerful.
Our writers are experts.
Our results are guaranteed.

 

Listen to our Radio Show
Hot topics for both consumers
and webmarketers
on WebmasterRadio.FM

Every Wednesday, 4PM Eastern.

 

Six Smalls Meals

Though there is not a specific "diabetic diet," the American Diabetes Association has guidelines that they recommend for persons with diabetes. These guidelines include 50% carbs, 30% fats and 20% proteins. Additionally, the concept of 6 small meals has been supported. There are several reasons for this: * maintains more consistent blood sugar levels * reduces the urge to binge * promotes hydration * decreases hunger sensations, especially in those who are reducing calories or intake to promote weight loss 1. When you eat at regular 2-3 intervals throughout the day, your blood sugar does not have time to drop to any significant degree. This pattern of eating decreases the roller-coaster effect seen with 3 meals a day. 2. Frequent meals decreases the risk that you will binge, as you consistently have food on board, providing feelings of satiety. 3. When most people eat, they also drink a beverage. More frequent eating will then also promote better hydration, just make sure that you are drinking water, low calorie fruit juice or other non- caffeinate or alcoholic beverages, as these will dehydrate you. 4. If you are "dieting" trying to lose weight, the 6 small meals decreases feelings of hunger. Even if the calorie or quantity is decreased, the act of eating every 2-3 hours reduces hunger pangs, and will help you be more successful in your weight loss efforts. Whether you opt to eat 3 meals a day and a bedtime snack, or to go with 6 small meals, each day, remember these key things: * 50% carbs, 30% fats, 20% proteins * hydrate with non-alcoholic and non- caffeinated beverages to a total of at least 1 ounce for each 2.5 pounds of your body weight * test your sugar at regular intervals * keep your Food Diary * notify your doctor for repeated high or low values, so that you can work together to adjust your meal plan and/or medications. Talk to your doctor, Nutritionist or Registered Dietitian about your meal plan; they can provide you with more information about the risks and benefits of the meal plans and the best way to help you manage your diet and your blood sugars.

Comments

Nobody has commented on this tip yet. Be the first.

Name:


URL: (optional)


Comment:




Learn more about our Exclusive Program we offer our clients.
 
Founded in 2000, LifeTips offers fresh tips and advice to millions of readers.
Become a Guru on a topic you're an expert in.
Become a Sponsor and keep the tips flowing and traffic going to your website!
Privacy Guaranteed.
Satisfaction Required.